Shrimp Dip

Recipe courtesy of bnv

-About 1 lb. cold shrimp (med sized - cooked and cleaned)
-1 package cream cheese
-Cocktail sauce (you can make yourself OR store bought)
-about 6 lemon wedges
-your favorite crackers!

-Chop shrimp into medium pieces.
-Take cream cheese out, leave as is (block shape)
-Add shrimp to cocktail mix
-Pour mix right over cream cheese block, put lemon wedges as decoration around
-Put crackers around dip