Recipe courtesy of linda98ny
- 1 bag boil-in-bag brown rice (I cooked rice in my rice cooker)
- 1 tsp minced garlic
- 1/2 tsp crushed red pepper
- 1 pound boneless sirloin steak cut into 1/4 inch strips
- 1/2 tsp grated orange rind
- 1/4 cup fresh orange juice
- 2 Tbs soy sauce
- 1 Tbsp cornstarch
- 1 tsp sesame oil
- 3/4 cup slices green onions
1. Combine garlic, pepper, and beef, tossing well.
2. Combine rind, juice, cornstarch, and soy sauce, stirring with a whisk (I added the sesame oil here as well since it’s usually used for flavoring)
3. Spray nonstick skillet with cooking spray. Add beef mixture and onions and sauté for a few minutes.
4. Add juice mixture, cook a few minutes until sauce thickens, stirring frequently.
Serve over rice.
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