Wednesday, September 21, 2011

Sausage and Eggwhite Dinner Scramble

Recipe courtesy of nisinash

Liquid Egg Whites
Al Fresca Homestyle Chicken Sausage
Chopped onions
Salt and Pepper
Sliced mushrooms

Sauté the onions and mushrooms in a pan until they
are soft.  Slice up sausage and add to onions and
mushrooms.  Pour in the liquid egg whites and keep
moving around the pan until they are cooked through.
Add salt and pepper to taste.

Point Values:
1 link of sausage is 1 point
  * I slice up small so I only use 2 for the whole
dish
Egg Whites
  * Use the slider and the NI on the back of the box.

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