Monday, September 19, 2011

Chili and Cheese Dip

Recipe courtesy of prinessbride76
  • 1 can Hormel Chili with No Beans
  • 1 8 oz. package cream cheese, softened
  • 1 block of cheddar cheese, shredded (DO NOT use already shredded cheese because it doesn’t melt properly!)
  • 1 bag Fritos Scoops
  1. Spread the cream cheese on the bottom of a glass pie dish.
  2. Spread the chili over the cream cheese.
  3. Top with cheese.
  4. Microwave for 3 mins. Or until cheese is melted.
  5. Serve with Fritos.




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