Mashed Turnip Casserole

Recipe courtesy of Lishie0729

2 cups cooked, mashed turnips, cooled

1 cup bread crumbs

1/2 cup melted butter or margarine

1 teaspoon sugar

1/2 teaspoon salt

1/4 teaspoon pepper

2 eggs, separated

Combine turnips, bread crumbs, margarine, sugar, salt, pepper, and beaten egg yolks. Beat egg whites until stiff peaks form; fold into turnip mixture. Spoon turnip mixture into a buttered 1-quart casserole. Bake turnip puff at 350° for 40 minutes.

Turnip recipe serves 4 to 6.