Recipe courtesy of jerzerygirl4ever
- 4 sweet potatoes
- 1 cup sugar
- 1 stick of butter
- 1 tsp cinnamon
- 1 T flour
- 1/4 cp water
- 2 lemon slices (optional)
Peel sweet potatoes (with a paring knife is easier) Using a chef's knife cut into strips. (Cut in half then put flat side down and cut strips). Place in baking dish.
Cover with 1 cup sugar, 1 stick of butter cut into pats, 1 tsp cinnamon, 1 tbsp flour, 1/4 water, 2 lemon slices (I often make this without the lemon b/c I don't have one)
Cook at 400 for 1 hour. Baste often.
**If you need room in the oven these can be made early and then kept on top of the stove warm or in a warming drawer. **
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