Fried Green Bean Bundles

Recipe courtesy of seafoam

1 pound fresh green beans
1 bunch green onions, cut into strips
2 tablespoons House Seasoning, recipe follows
2 cups all-purpose flour
1 cup buttermilk
Oil, for frying 

Bundle about 5 green beans by tying in the center with a green onion strip.
Combine house seasoning and flour. Dip green beans in buttermilk and roll
into flour mixture. In a deep frying pan or Dutch oven, fry in hot oil until
golden brown. Drain on paper towels. 

House Seasoning:
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder
Mix ingredients together and store in an airtight container for up to 6
months.