Peach Oat Bran Muffins

Recipe courtesy of Lishie0729

1 1/2 cups of oat bran
1/2 cup flour
2/3 cup firmly packed brown sugar
2 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
3/4 cup skim milk
1 egg, beaten or 2 egg whites, beaten or 1⁄4 cup egg substitute
1/4 cup apple sauce
1 can (15 oz.) Sliced Peaches (in water- light), drained and chopped
1/4 cup, raisins

1. Combine oat bran, flour, sugar, baking powder, cinnamon and salt; mix well.
2. Combine skim milk, egg or egg whites and applesauce. Add to dry ingredients; stir just enough to blend. Fold in fruit and raisins.
3. Fill greased muffin pans to top.  Bake at 425°F, 20 to 25 minutes or until golden brown.