Tuesday, August 30, 2011

Bow-Tie Pasta with Sausage & Mozz.


Recipe courtesy of 3Guys&AMomma
3 pieces of sausage
1lb of bow-tie pasta
1 block of mozzarella cheese
1 head of garlic
1 onion
3 cans of Tuttorusso crushed tomatoes with basil
1 bunch broccoli rabe
1 tablespoon Italian seasoning
Remove the sausage from the casing and crumble.  Fry sausage with garlic and onion.  Add a dash of salt & pepper and 1 tablespoon of Italian seasoning.  Cook for about 10 minutes (do not let the garlic brown).  Add tomatoes and broccoli rabe.  Cover and cook for 20 - 25 minutes.  While sauce is cooking boil pasta.  Cube the mozzarella and put on top of sauce and cover to let the cheese melt.  Add pasta and mix together.

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