Golden Chicken ‘n’ Taters

Recipe courtesy of MrsMegAndo

Ingredients:

1 can condensed cream of chicken soup, undiluted

1 can condensed cream of celery soup, undiluted

½ cup of water

¼ tsp. Salt

1 package (32 oz) frozen tater tots

1 package (16 oz) frozen mixed vegetables

2 cups cubed cooked chicken

1 cup shredded cheddar cheese

Directions:

Combine soup, water, and salt-mix well

In greased 13inx9inx2in baking dish, layer a third of soup mixture, half tater tots, half veggies, and half chicken

Repeat layers

Top with remaining soup and sprinkle with cheese

Cover with foil and bake at 350 degrees or until bubbly

Uncover and bake for 5-10more minutes or until brown.